What is the best osteria in Treviso? Where I can sip a glass of Prosecco? Avoid the touristic places, try to enter in the bars where “trevisani” use to meet. The typical osteria of Treviso is very similar to the “Bacaro”, the venetian name for osteria. You’ll enter for a glass of wine, this is a must, but also for some “cicchetti”, similar concept to … Continue reading The best Prosecco Wine Bar in Treviso
After visiting the Molinetto della Croda, you can drive, ride or walk to the village of Rolle through a tiny valley just in the heart of the DOCG Prosecco vineyards. Along the road you can meet several Osterias and Restaurant, but just one need absolutely to be visited: Ristorante da Brun. Just at the top of a short steep road, the Brun’s osteria meets you … Continue reading Brun: a must-go osteria
Treviso is undoubtely the capital of the Prosecco region. This medieval town is not in the hart of the DOCG area but it is the main centre in the province, The Sile river flows in between the old houses where many restaurants, osterie and bars offer an incredible chance to taste local food with a variety of Prosecco. Continue reading Treviso, the Capital of Prosecco
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